70cl | 47% vol.
Craft Distilled In Hong Kong
我們全新的夏日氈酒採用本地種植的柑橘和東南亞柑橘混合蒸餾而成,專為在香港炎熱潮濕的夏季提供解渴體驗。作為東南亞的原生水果,柑橘清爽的香氣與杜松子和淡淡的雲杉巧妙搭配,帶來令人難以置信的清新和提神的柑橘體驗。
Committed to sourcing locally to create this bottle, a portion of our star-of-the-show Calamansi is sourced directly from a local farm in Sheung Shui as part of our farm-to-bottle initiative to take advantage of the city’s stellar local produce. Representing the quintessential countryside of Hong Kong in the summertime, enjoy a punchy, flavor-packed gin, perfect for adventure-seeking palates craving a new sensation and experience.
Tasting Notes: Characteristically Calamansi on the nose — bright, crisp and zesty. When sipped, refreshing notes of citrus develop into a soft undertone of juniper berries, before finishing with a lingering flavor of spruce tips for a layered citrus flavor profile.
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